
Little Egypt seafood
We’ve wanted to hit Sabry’s for over a year. On Steinway, just below Astoria Blvd (right across the street from the Mosque) is an orange restaurant with a big case of fish on ice in the center of the room. Hardly the best use of space, but the hardcore can go in there and select the fish they want to have it grilled or broiled or fried or what-have-you in an Egyptian style. Ann & I went with the Tagines that were pretty frickin’ terrific, as was the shrimp bisque and baba ganouj. Fluffy, buttery pita bread came straight from the oven, the waitstaff was nice, the tea came with fresh mint and cloves and the music was awesome Arab-pop that almost led me to get up and dance. I would recommend not going here when it is crowded – I get the vibe they get easily disorganized; but when mostly empty it is a good bet.
January 19, 2021 at 11:14 am /
I think you have mentioned some very interesting points, thanks for the post. Damaris Skipton Bronder
January 29, 2021 at 9:32 pm /
There is apparently a lot to realize about this. I think you made various good points in features also. Gizela Elliott Rupert
January 31, 2021 at 3:25 am /
Great, thanks for sharing this article post. Much thanks again. Want more. Gertrud Hammad Terrene Adele Erick Close
January 31, 2021 at 11:49 am /
I used to be able to find good advice from your blog posts. Philly Tracie Emad
February 6, 2021 at 5:42 pm /
Hi there! This is my 1st comment here so I just wanted to give a quick shout out and tell you I truly enjoy reading your articles. Can you recommend any other blogs/websites/forums that cover the same topics? Thanks for your time! Katalin Cart Jaquiss